Holland's signature smoke stacks help pull air into the grill
where it is heated and circulated much like a convection oven.
They also allow enough heat to escape to maintain a constant
temperature in Holland's hassle-free one-temperature setting.
The stainless steel cooking grid will last a lifetime,
is easy to clean and its diamond-shaped pattern
prevents small food items from falling through.
The rust-free aluminum drip pan catches the juices
from the food where they sizzle and smoke back up
on the food, giving it that distinctive Holland-Grill flavor.
There's no charcoal, lava rock, ceramic tiles, etc. to clean.
The drip pan slopes slightly to channel all the excess
grease down a 3/4" drain pipe and away from the flame.
A stainless steel deflector plate spreads the flame out
so that you have a relatively even heating pattern.
The heart of it all--Holland's cast-iron burner is
guaranteed for the life of the grill. No more replacing
rusted out burners every year! Now that's hassle-free.